chakka puzhukku

chakka puzhukku

Mashed jackfruit curry with coconut. Like homestyle comfort food.

Oshawa, Oshawa

Requires 2 days advance notice

This traditional Kerala comfort food transforms tender raw jackfruit into a hearty, mildly spiced curry. The jackfruit is pressure cooked until soft, then mashed with aromatic coconut oil, curry leaves, and warming spices. Each bite delivers earthy jackfruit flavors balanced with gentle heat from green chilies and the nutty richness of fresh coconut. A soul-satisfying meal that brings the warmth of Kerala kitchens to your table.

Mashed Curry Kerala Traditional

Taste profile

Earthy Mild Spice Coconutty Homestyle
Sweetness Lightly Sweet
Richness Moderately Rich

When to enjoy

Lunch

Perfect midday comfort meal

Dinner

Hearty evening satisfaction

Comfort Food

Soul-warming home cooking

The story behind it

Origin

Kerala

A beloved Kerala household staple that transforms humble raw jackfruit into comfort food. Traditionally prepared during jackfruit season, this dish showcases the art of simple, wholesome cooking.

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What goes into it

Raw Jackfruit

Tender, pressure cooked

Coconut

Fresh grated, coconut oil

Kerala Spices

Turmeric, curry leaves, chilies

About this product

Moisture

Dense meals_ready that stays fresh for 1 day

Texture

Creamy texture for this meals_ready

Sweetness

Low sweetness, perfectly balanced for most palates

Serves

3–4 people

Dietary and allergens

Dietary options

Vegetarian, Vegan, Gluten-free, Eggless

Eggless version

Available on request

Freshness and storage

Best within

1 day — made fresh for your order

Storage

Keep room-temp for best quality